Best Of Robert Irvine In Restaurant: Impossible

Chef Robert Irvine receives a heartbreaking plea from Megan, who owns the BFE Bar and Grill in Waynesboro, Ga. with her husband, Mike. The restaurant is deep in debt and their family is suffering, but when Robert shows up, he also finds out that the state suspended their liquor license for not paying their taxes. Robert quickly learns he will have to pick and choose what to fix: their reputation is in the dumps, they're understaffed, and food service is painfully slow. It's a fight to the finish as he desperately tries to fix as much as he can and the owners try to pay back their taxes before the grand reopening. Thursday

Commentaries "Best Of Robert Irvine In Restaurant: Impossible"

Why did Bobby Flay copy Robert Irvine? Sort by
Has anybody else been to Guy Fieri's restaurants and....? ...think Bobby should be more 'hands on' in helping with recipes, menu and training...money when needed (You don't really think Robert is paying that $10,000, do you?).
Do you believe that the last CEO of Yahoo should have been fired for lying on his resume ? 2 Answers · Food & Drink · 24/08/2012
Why do some people seem to think running a restaurant doesn't require any time, effort or knowledge? ...to his restaurants, for some reason...-Ins and Dives best of all the ... up against Robert Irvine(Dinner impossible) and sabatoged...
When did you stop watching Rachel Ray's cooking show? 3 Answers · Food & Drink · 20/02/2008
Has any small business really benefited from running a Groupon like offering? Well, I bet a lot of people wanted his job... just reminded of Robert Irvine from Restaurant Impossible and the only tv celebrity chef I...
Are all chefs authoritarians? 7 Answers · Social Science · 17/05/2012
how old is iron chef Michael Symon? ... anything. To be fair, owning a restaurant is probably one of the easiest "buy a business with no experience in that field and hope for the best" ploys - it's got a better...
103